Vancouver's location on the Pacific Ocean means that our restaurants serve up some of the best, freshest seafood in the world. Combine that with the city's multicultural population and you get a culinary wonderland, able to serve up authentic versions of any cuisine your heart desires. You can search for restaurants by cuisine, read and write restaurant reviews, find restaurant maps, get secret tips on cheap eats and hidden hotspots. Best of all, you can make restaurant reservations through OpenTable.com, an online reservations system that lets frequent foodies earn points for dining out.

Feast of Fields

The Feast of Fields will take place at the UBC Farm on Sunday, Sept. 9, 2007. This annual fundrasier is a gastronomic journey providing an increased awareness of and appreciation for local food, agriculture, and restaurants.

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Vancouver Food Top 5

Check out these great Vancouver restaurant food Top-Five lists!

• Five Spots for Brunch on (or Near) Main St.
• Five Great Sandwich Spots
• Five Unique Vancouver Dining Experiences
• Five Vegetarian Restaurants

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Featured Restaurant: Elixir

Contemporary French cooking at the Elixir restaurant is inspired by seasonal ingredients and regional flavours.

For a limited time, BC and Washington residents who sign up for our newsletter will be entered for bi-weekly draws of a $100 gift certificate to the featured restaurant of the month!

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